This is taking the gourmet toastie trend to a new level.
Onto a medium fire place your garlic clove and then roast quail for approximately 5 minutes.
To make your sandwich, butter the outside of the bread, and spread aioli on the inside. Then load up with cheese, quail, charred garlic, lemon segments and kale.
Put the sandwich over the fire to toast both sides until cheese has melted.
Nutritional analysis per serving (2 servings)
Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.
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