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Peach and Raspberry Almond Swirls


  • 4 cups Plain Yoghurt

  • 0.25 cup sliced Almond toasted

  • 0.25 cup good Honey

  • 1.5 teaspoons pure vanilla extract

  • 2 teaspoons grated Orange Zest

  • 1/2 to 1 cup peach nectar

  • 0.25 cup Raisin

  • 1 peach peeled and diced

  • 0.5 Pint fresh raspberry


  • 1.

    Line a sieve with cheesecloth or paper towels and suspend it over a bowl. Pour the yogurt into the sieve and allow it to drain, refrigerated, for 3 hours or overnight.

  • 2.

    Place the thickened yogurt into a medium bowl and add the almonds (reserving 1 tablespoon for the garnish), honey, vanilla, and orange zest. Thin with peach nectar until it is a desirable consistency.

  • 3.

    Add the raisins, peach (reserving 1 tablespoon for garnish) and raspberries (reserving 2 tablespoons for garnish). Garnish with the reserved almonds, peach and raspberries.

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Posted by chipmunkReport
excellent recipe