This quick and easy recipe is sugar free and oh so delicious. 


  • 100g almond meal

  • 130g raw cashews

  • 4 dried figs, chopped

  • 2 tsp Perfect Sweet® xylitol

  • 1 tbsp cacao or good quality cocoa powder

  • 20ml coconut oil, melted

  • 50g dried goji berries

  • Desiccated coconut for coating


  • 1.

    Process all ingredients except the goji berries in a food processor, until smooth.

  • 2.

    Mix in the goji berries and shape into 18 walnut sized balls.  Roll the balls in the coconut and store in the fridge.


Recipe from Sugar Free Baking. To find incstore call 1300 768 783 or visit for further information.

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