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  • 6 Rooibos chai Tea bags or your favourite tea flavour

  • 1 bunch fresh Mint leaf

  • Zest and juice of 1 Lemon

  • 3 tablespoons Honey

  • 2 tablespoons grated Ginger

  • 1 can Coconut milk


  • 1.

    Place tea bags, mint leaves, lemon zest and juice, honey and ginger into a large jar and fill with water.

  • 2.

    Cover with a lid and place in direct sunlight for about 3 hours.

  • 3.

    Fill glasses with ice and pour about two thirds full with the sun tea.

  • 4.

    Top with coconut milk and serve.

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