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Orange Ginger Broth with Soba Noodles


  • 1 small package Soba noodles

  • 2 cups orange juice

  • 2 cups chicken stock

  • 2 in piece of Ginger frozen

  • 1 tablespoon Soy sauce

  • 1 cup sliced green onion

  • 2 cups baby bok choy chopped

  • 1 cup bean sprout

  • 1 carrot grated

  • 1 tablespoon sesame seed


  • 1.

    Bring a large pot of water to a boil.

  • 2.

    Season with salt and then add soba noodles.

  • 3.

    Boil just until they have softened, about 3-5 minutes.

  • 4.

    Drain and rinse.

  • 5.

    Bring orange juice and chicken stock to a simmer.

  • 6.

    Grate in frozen ginger, reserving some for garnish and add soya sauce, green onions, bok choy, sprouts and carrot.

  • 7.

    Stir until bok choy is wilted.

  • 8.

    Place some soba noodles into soup bowls.

  • 9.

    Ladle in some broth and vegetables and garnish with sesame seeds and grated ginger.

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Posted by DeeJaybeeReport
This receipe is great, I've made is several times and it's a fantasic starter.