The perfect addition to any summer party!


  • 90g raw macadamias

  • 200g marshmallows

  • 1 /2 cup glacé cherries, chopped

  • 1 /4 cup desiccated coconut (optional)

  • 500g chocolate


  • 1.

    Toss together the macadamias, marshmallows, cherries and coconut and scatter over the base of a lined lamington tin.

  • 2.

    Melt the chocolate in a double saucepan or in a microwave and pour evenly over the top, smoothing the top.

  • 3.

    Refrigerate until set, and then cut into pieces with a hot sharp knife. Store in a sealed container in a cool place or the refrigerator for up to 2 weeks.

Nutritional information

Nutritional analysis per serving (14 servings)

  • Energy 266kj
  • Fat Total 15g
  • Saturated Fat 7g
  • Protein 2g
  • Carbohydrate 36g
  • Sugar 28g
  • Sodium 15mg

Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.

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