Mash bananas in bowl. Add oil, eggs, milk and vanilla essences. Mix until combined.
In a separate bowl, mix flour, baking soda, Natvia and salt. Make well in centre. Add banana mixture to the dry ingredients. Mix until combined.
Add walnuts, raspberries and apple and mix.
Pour into lined loaf tin. Sprinkle with rolled oats.
Bake at 180 deg for 45-50 mins until skewer comes out clean.
Nutritional analysis per serving (10 servings)
Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.
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