• 2 Apricots pitted and sliced

  • 2 Plums pitted and sliced

  • 1 Kiwi Fruit peeled and sliced

  • 1 cup cherry pitted and sliced

  • 1 cup mascarpone

  • 2 tablespoons Honey

  • 0.5 teaspoon pure vanilla extract

  • Seeds scraped from 1 Vanilla Bean

  • 2 tablespoons heavy Cream


  • 1.

    Combine the apricots, plums, kiwi and cherries in a bowl. In a separate bowl, combine the mascarpone, honey, vanilla and vanilla seeds. Add the heavy cream and stir until combined.

  • 2.

    Pour the mascarpone mixture over the fruit, and serve.

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