https://www.lifestylefood.com.au/recipes/23375/swiss-wake-you-up-breakfast-muesli

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Swiss 'Wake You Up' Breakfast Muesli

Recipe by Hayden Quinn from The Dinner Project

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Tropicana Rocky Road

0:15 PREP • 0:0 COOK
7 Ingredients
Serves 4

This quick and easy breakfast is made with cranberries, macadamia nuts, yoghurt and mint.

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Ingredients

260g (2 cups) toasted muesli
325g (11/4 cups) natural yoghurt (vanilla)
125ml (1/2 cup) light milk
1/2 cup dried cranberries
2 tbs roasted roughly chopped macadamia nuts
1 tbs finely shredded mint
Honey, to drizzle

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Method

1.

Combine muesli, yoghurt and milk in a large bowl and stir well to combine. Cover and refrigerate overnight.
2.

Divide “Swiss wake You Up” muesli among bowls, scatter with cranberries, macadamia nuts and shredded mint. Drizzle with honey, to serve.

Notes

RECIPE NOTES & TIPS:

Create your own favourite combinations of muesli, nuts and dried fruit. Alternatively use fresh seasonal fruit.
The “Swiss Wake-You-Up” is when you prepare and soak grains, muesli, dried fruit and yoghurt the night before so it is ready when you wake up.

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