This quick and easy breakfast is made with cranberries, macadamia nuts, yoghurt and mint.
Combine muesli, yoghurt and milk in a large bowl and stir well to combine. Cover and refrigerate overnight.
Divide “Swiss wake You Up” muesli among bowls, scatter with cranberries, macadamia nuts and shredded mint. Drizzle with honey, to serve.
RECIPE NOTES & TIPS:
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