Strawberries don't just have to be for dessert. Try using Victorian Strawberries in a savoury recipe, such as this gourmet pizza.
Preheat oven to 250°C.
Slice the strawberries width ways into 11/2 cm pieces. Place in a large bowl and stir through the balsamic vinegar and the pepper to cover evenly, leave to marinate for 10 minutes.
Spread the pizza base with the pizza sauce leaving a 2cm edge.
Distribute the turkey and brie evenly over the pizza base.
Add the onions to the strawberries and mix through the marinade. Distribute this topping over the pizza base evenly, then drizzle any remaining marinade over the top of the pizza.
Cook for 8-10 minutes or until the top is lightly browned and the base is crispy.
Cut pizza into 8 slices and top with the rocket. Serve immediately.
This is a great way to use your left over Christmas turkey or ham.
Makes 1 large pizza
Trending This Week