These delicious tacos are served with coriander dressing and avocado salsa.
Dressing: roughly pulse all ingredients in a food processor until smooth. Set aside.
Salsa: In a bowl, gently mix all ingredients together. Set aside.
Coat shredded chicken in McCormick Grill Mates Vintage Smokehouse BBQ sauce and set aside. Keep warm
Place warm tacos on a plate and assemble with chicken, salsa and dressing, fold or roll up and serve.
Nutritional analysis per serving (4 servings)
Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.
Visit www.mccormick.com.au to discover more about McCormick Grill Mates ‘American style’ BBQ Sauces. - they are the sauce, marinade and baste all in one.
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