Forget boring, old baked beans and try this recipe made with bacon, pork and tomatoes.
Preheat oven 150 degrees Celsius
Heat bacon in oven proof pot (Dutch oven) on medium to low heat for 4 to 5 mins till fat renders out of bacon
Add onion and cook stirring 3-4 minutes.
Add all other ingredients and stir to combine.
Place lid on pot or cover with foil. Place on middle rack of oven.
Cook for approx 2 hours or until sauce is thick and fragrant.
Allow to cool for 10 minutes before serving.
Garnish with fresh parsley and serve with crusty bread.
Nutritional analysis per serving (4 servings)
Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.
Visit www.mccormick.com.au to discover more about McCormick Grill Mates ‘American style’ BBQ Sauces. - they are the sauce, marinade and baste all in one.
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