Making a Brazilian feast to celebrate the World Cup? Try this zesty, spicy chicken recipe.
Score chicken pieces and place into a large freezer bag. Mix lemon juice, chilli, oregano, cumin, pepper, garlic and oil and pour over chicken and massage well.
Marinade for at least 1 hour or overnight.
BBQ or oven bake in a hot (200°C) oven for 25 minutes.
Serve with lemon slices and on a bed of rice mixed with chopped coriander and lemon zest.
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