Brazilian Style Chicken Recipe

1:0 PREP • 0:25 COOK
10 Ingredients
Serves 4

4

Method

1.

Score chicken pieces and place into a large freezer bag. Mix lemon juice, chilli, oregano, cumin, pepper, garlic and oil and pour over chicken and massage well.
2.

Marinade for at least 1 hour or overnight.
3.

BBQ or oven bake in a hot (200°C) oven for 25 minutes.
4.

Serve with lemon slices and on a bed of rice mixed with chopped coriander and lemon zest.

Nutritional information

Nutritional analysis per serving (4 servings)

Energy 801kj
Fat Total 43g
Saturated Fat 11g
Protein 52g
Carbohydrate 48g
Sugar 1g
Sodium 227mg

Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.

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Notes

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