Vibrancy, flavour, texture! Well worth the effort to secure freeze-dried strawberries.
Place cacao butter into a bowl over boiling water.
Remove when melted and mix in all other moist ingredients.
Stir in strawberry pieces along with vanilla and cocoa powder.
Scrape out chocolate mixture into a lined glass dish and set in the fridge.
Make fudge with dried cherries or without the dried/freeze-dried fruit if desired. Either way it’s still yum!
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