https://www.lifestylefood.com.au/recipes/22125/chilli-con-kanga-served-with-baked-potato-hearts-of-palm-and-a-salad-for-the-ladies
LifestyleFOOD.com.au
Chilli Con Kanga Served with Baked Potato, Hearts of Palm & a Salad for the Ladies
Try this amazing Australian dish!
Ingredients
Method
-
1.
Soak beans overnight and simmer in minimal amount of water
-
2.
Chop dried chillies and soak in boiling water
-
3.
Sauté onions, garlic and celery
-
4.
Add cumin to the kangaroo and brown the meat, stoking relentlessly
-
5.
Add chilli and beans (include liquid from beans)
-
6.
Add passata and tomato paste and simmer for as long as you feel like, taking care to reduce the liquid to an optimal minimum.
-
7.
Serve with baked potato, hearts of palm and a salad for the ladies.
Metric Converter |
Tell us what you think in the comments below
Join the Conversation
Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.
| 0 | 0 | 0 | 0 | 0 |
- Average 0
- Total 0
- On Air Score 0
- Viewer Score 0