Our friends at EFF are huge fans of salmon! Not only is it packed full of healthy fats, vitamins and minerals but it is also extremely versatile, helping to create a plethora of yummy recipes.
Marinade fish in all ingredients for at least 2 hours for best result.
Bake in oven at 165 degrees for 12-14 minutes.
Mix the white cabbage with shredded fennel, sliced mint, mungbeans, peas. Add red cabbage and lightly mix.
Grain mustard and mint dressing:
Mix everything together
Nutritional analysis per serving (8 servings)
Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.
For tips and recipes follow head to www.eatfitfood.com.au
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