Try this delightful seafood special!
Peel prawns leaving tails on
Chop spring onions
Pan fry onions in oil with garlic and chillies, add prawns and scallops
Season with salt and pepper
Garnish with parsley, and eat with bread rolls should you desire
Nutritional analysis per serving (10 servings)
Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.
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