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Create this crunchy, perfect potato side dish at your next BBQ.
Grab a couple of sheets of tin foil and an A4 sized sheet of non stick paper.
Sit the vegetable on the paper and foil bring up the sides and add all the ingredients.
Fold over the foil to form a little parcel. Cook on the BBQ for 30 mins.
Remove, season with a little lemon juice, wait for it to cool a little before eating.e, wait for it to cool a little before eating.
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