Advert
Advert
tmedia
Main content

https://www.lifestylefood.com.au/recipes/21886/green-beans-with-almonds-oregano-and-lemon

LifestyleFOOD.com.au

Green Beans with Almonds, Oregano and Lemon

Donna Hay's delicious take on Green beans.

Ingredients

  • 40g unsalted butter

  • 1 tbsp extra virgin olive oil

  • 1 cup (or 140g) slivered almonds

  • 2 tbsp finely shredded lemon zest

  • ½ cup oregano leaves

  • 800g green beans, trimmed

  • 2 tbsp lemon juice

  • Sea salt

  • Cracked black pepper

Method

  • 1.

    Melt the butter and oil in a large deep-sided frying pan over medium heat. Add the almonds, lemon zest and oregano. Cook, stirring, for 2 minutes or until light golden. Add the beans and toss to combine.

  • 2.

    Cover with a tight-fitting lid and cook for a further 3 minutes, until the beans are just cooked.

  • 3.

    Remove from the heat, add the lemon juice, salt and pepper and toss to combine.

Notes

donna hay magazine, NewsLifeMedia, $7.99 www.donnahay.com

» Metric Converter

Tell us what you think in the comments below

 
 

Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 0 0 0 0
Average Rating
1 comment • 0 ratings
Please login to comment
Posted by PerkyReport
Why do you use unsalted butter and then add salt to the recipe??