• 2 Lobsters

  • 0.5 lb Butter

  • 2 tablespoons Chilli powder

  • 3 tablespoons Lime juice


  • 1.

    Mix butterm chili powder and lime juice

  • 2.

    Brush mixture on lobster

  • 3.

    Injest mixture into claws

  • 4.

    Grill at 400 degrees

  • 5.

    Cook for 5 minutes on each side

Nutritional information

Nutritional analysis per serving (8 servings)

  • Energy 239kj
  • Fat Total 23g
  • Saturated Fat 14g
  • Protein 6g
  • Carbohydrate 1g
  • Sugar 0g
  • Sodium 219mg

Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.

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