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https://www.lifestylefood.com.au/recipes/2019/pumpernickel-with-creamed-aniseed-myrtle

LifestyleFOOD.com.au

Pumpernickel with creamed aniseed myrtle

Ingredients

  • Pumpernickel rounds

  • 100 g cream cheese

  • 2 teaspoons aniseed myrtle

  • 5 candied figs cut into ½ cm slices

  • 3 teaspoons muntries berries

Method

  • 1.

    Lay out pumpernickel rounds. Mix aniseed myrtle through the cream cheese. Place into a piping bag and pipe onto pumpernickel. Top with candied figs. Skewer muntries onto a toothpick and place into candied figs.

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