tmedia
Main content

https://www.lifestylefood.com.au/recipes/18869/chackchouka-omelette

LifestyleFOOD.com.au

Chackchouka Omelette

This beautiful breakfast is served with smoked salmon, salmon roe and za’atar.

Ingredients

  • 2 eggs

  • 2 tbsp chackchouka (see below for recipe)

  • 3 slices smoked salmon

  • 1 tsp salmon roe

  • Za’atar

  • Chackchouka

  • 3 red capsicums, diced into 2cm pieces

  • 2 brown onions, diced

  • 1 tomato, freshly diced

  • 2 cloves garlic, crushed

  • 2 tbsp olive oil

  • 2 tsp cayenne pepper

  • 1 tsp salt

  • 1 tsp pepper

Method

  • 1.

    Heat oil in a pan, add onions and peppers and cook over low heat until translucent, add garlic.

  • 2.

    Cook for another 3-4 minutes, add diced tomato, cayenne pepper, salt and pepper and cook for a further 3-4 minutes

  • 3.

    Omelette

  • 4.

    Whisk eggs, pour in an oiled hot pan, add chackchouka, mix with a fork and set.

  • 5.

    When cooked, pour on a plate then scatter with salmon roe and sprinkle with za’atar.

Notes

For more information please visit www.kazbah.com.au

» Metric Converter

Tell us what you think in the comments below

 
 

Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 0 0 0 0
Average Rating
0 comments • 0 ratings