https://www.lifestylefood.com.au/recipes/18722/bbq-lamb-cutlets-with-mango-chutney-mayonnaise
LifestyleFOOD.com.au
Fire up the BBQs! This recipe will have all your guests coming back for more.
Ingredients
Method
-
1.
Combine oil, McCormick Grill Mates Bush Lamb seasoning.
-
2.
Pre-heat a large frying pan or BBQ grill to medium-high heat and cook cutlets 1-2 minutes each side or longer if you prefer meat well cooked.
-
3.
Meanwhile, mix lemon juice, yoghurt and chutney together until well combined.
-
4.
Place cutlets on plate, drizzle dressing over and serve with a tossed green salad.
Nutritional information
Nutritional analysis per serving (16 servings)
- Energy 351kj
- Fat Total 32g
- Saturated Fat 14g
- Protein 10g
- Carbohydrate 3g
- Sugar 3g
- Sodium 49mg
Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.
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