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21/08/2013 12:00:00 AM 18722

https://www.lifestylefood.com.au/recipes/18722/bbq-lamb-cutlets-with-mango-chutney-mayonnaise

LifestyleFOOD.com.au

BBQ Lamb Cutlets with Mango Chutney Mayonnaise

McCormick

BBQ Lamb Cutlets with Mango Chutney Mayonnaise

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6 Ingredients

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Ingredients

1 tbsp olive oil
2 tbsp McCormick Grill Mates Bush Lamb
1 kg lamb cutlets (approx. 20), trimmed and frenched
1 lemon, juiced
250 g (1 cup) Greek-style plain natural yoghurt
3 tbsp mango chutney Green salad, to serve

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Method

1.

Combine oil, McCormick Grill Mates Bush Lamb seasoning.
2.

Pre-heat a large frying pan or BBQ grill to medium-high heat and cook cutlets 1-2 minutes each side or longer if you prefer meat well cooked.
3.

Meanwhile, mix lemon juice, yoghurt and chutney together until well combined.
4.

Place cutlets on plate, drizzle dressing over and serve with a tossed green salad.

Nutritional information

Nutritional analysis per serving (16 servings)

Energy 351kj
Fat Total 32g
Saturated Fat 14g
Protein 10g
Carbohydrate 3g
Sugar 3g
Sodium 49mg

Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.

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