This quick and tasty recipe is full of flavour and quick to whip up for guests.
Preheat oven or BBQ with a hood to 200ºC (180ºC fan –forced).
Combine oil, McCormick Mediterranean Chicken Grill Mates seasoning and chicken fillets in a bowl and coat well.
Place pizza bases onto two greased pizza trays. Spread tomato sauce over the pizza bases then top with the mozzarella, chicken, capsicum, red onion.
Cook for 20 minutes, until cheese is melted and base is golden and crispy.
Remove from oven and sprinkle with basil leaves.
Serve warm, cut into wedges.
Nutritional analysis per serving (14 servings)
Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.
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