Banana Walnut Cupcakes by Norzain
Try this easy to make, fruit rich Muffin recipe. Sure to win you some fans from friends and family!
16 muffins... Read more.
Combine flour, Natvia, baking soda, vanilla essence, baking powder and salt
In a separate bowl mash bananas. Add egg and melted butter.
Add dry ingredients to banana mixture.
Spoon into a lined cupcake tray
Bake at 180 C for 20 mins
Once ready remove and allow to cool
Nutritional analysis per serving (16 servings)
Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.
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