Basic Icing this is so fun to make
The mixture should be a spreadable paste; if it is too dry add some more milk, if too wet add more icing mix.
Optional decorations (sprinkles, lollies, fruit or berries, etc)
When cakes are cold, spread generously with icing and dip into sprinkles or decorate with small lollies.
Add cocoa, vanilla, strawberry essence or whatever flavouring/colouring you want.decorate with cake sprinkles of choice, or lollies (e.g. mini marshmallows or jaffas) or slice of fruit (banana, strawberry, 1 blueberry, etc)
Nutritional analysis per serving (12 servings)
Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.
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