Chef: Nadia Rodman
Serves: 1 Time: 10 minutes


  • ¼ cup slivered almonds

  • 1/3 cup blueberries

  • 1/3 cup oatmeal (dry)

  • 1 tspn cinnamon


  • 1.

    Cook oatmeal according to package directions. Top with almonds, berries and cinnamon.

Nutritional information

Nutritional analysis per serving (4 servings)

  • Energy 190kj
  • Fat Total 14g
  • Saturated Fat 1g
  • Protein 6g
  • Carbohydrate 12g
  • Sugar 2g
  • Sodium 0mg

Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.

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