Main content

https://www.lifestylefood.com.au/recipes/18045/crab-salad-with-spicy-marie-rose-sauce

LifestyleFOOD.com.au

Crab Salad with Spicy Marie Rose Sauce

Serves: 4 Time: 30 minutes

Brought to you by

Ingredients

  • 300g cooked crab meat

  • ½ frisee, 4 leaves reserved for garnish

  • 2 avocados cut into cubes

  • 1 ruby grapefruit, segmented

  • 2 tbs. extra virgin olive oil

  • Salt

  • Spicy Marie Rose Sauce

  • ½ cup good quality mayonnaise

  • 2 tbsp. tomato sauce

  • ½ tbsp. Worcestershire sauce

  • 1 tsp. brandy

  • 1 knob ginger, finely grated

  • 1 tbs. chilli sauce

  • Juice ½ lemon

Method

  • 1.

    For the Marie Rose sauce, whisk all the ingredients together.

  • 2.

    Finely shred the frisee and place in a bowl with the avocado. Season with salt and lightly dress with oil. Dress four large cocktail glasses with the frisee leaves. Divide the salad into each glass then place a small dollop of sauce onto each, now add a few pieces of grapefruit segments.

  • 3.

    Mix the crab meat with the remaining sauce. Using two spoons quenelle the crab mixture, then place on top of grapefruit.

Metric Converter

Tell us what you think in the comments below

 
 

Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 0 0 0 0
Average Rating
0 comments • 0 ratings