Prawn lovers check this dish out! The garlic, chilli and lemon combined with the prawns make this dish super delicious and give it that little kick that makes a meal WOW. Enjoy.
Place a large pot of water on to boil. Season the water with salt. Follow packet instructions to cook linguini.
In a large deep pan add the oil and butter, garlic and chilli and cook on medium heat. Add the capers, tomatoes and lemon. Stir and cook for 2 minutes. Add the prawn meat and cook for further minute. Drain the pasta and add to the prawns with 1-2 tablespoons of the cooking water. Finally add the rocket, parsley and parmesan.
Toss in the pan and serve immediately with an extra drizzle of good extra virgin olive oil.
Nutritional analysis per serving (8 servings)
Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.
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