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Former professional athlete and model Kris Smith prepares a simple yet tasty main dish with a twist, as seen on Celebrity Come Dine With Me Australia
Peel and boil diced sweet potato in a large pan.
At the same time slow fry the sausages in a frying pan.
When potatoes are ready drain off water, mash and add Dijonaise.
Heat up the peas while slowly adding coriander and finely chopped mint leaves.
Poach the egg and mix in with mushy peas before serving
Cooking time 40-45 minutes
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