Get into the spirit of Halloween with these delicious and spooky slices the kids will love.
COMBINE the biscuit crumbs, butter and milk in a bowl. Press mixture into the base of a greased and paper lined 20cm square pan. Chill until firm.
STIR together the PHILLY and peanut butter and spread over prepared base. Cover and chill for 2 hours until firm.
DRIZZLE the melted chocolate over the slice to decorate then chill for a further 15 minutes before slicing and serving.
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