A great side salad filled with yummy flavour using Chobani Greek Yogurt.


  • 1 cup plain Chobani Greek Yogurt

  • 1 tbsp olive oil

  • 1 tbsp fresh lemon juice

  • 1 small garlic clove, minced

  • 2 tbsp chopped fresh chives

  • 2 tbsp chopped fresh parsley

  • Salt and black pepper, to taste


  • 1.

    Whisk ingredients all together in small bowl.

  • 2.

    Cover and refrigerate at least 1 hour before serving.

Nutritional information

Nutritional analysis per serving (4 servings)

  • Energy 95kj
  • Fat Total 7g
  • Saturated Fat 2g
  • Protein 5g
  • Carbohydrate 3g
  • Sugar 2g
  • Sodium 193mg

Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.

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