Jack Daniel's Tennessee Honey share a delicious recipe for you to try at home.


  • 12 large prawns (cleaned with tails left on)

  • 12 thin slices of bacon (from the belly)

  • 50ml JD Honey

  • 1tblsp honey

  • 3tblsp tomato sauce

  • 1tblsp Worcestershire sauce

  • 1tblsp American mustard

  • 12 wooden skewers


  • 1.

    Soak wooden skewers in cold water for two hours

  • 2.

    Wrap the prawns in bacon and skewer from the tail through the centre and out the top

  • 3.

    Whisk all ingredients together and brush on to the skewered prawn and bacon

  • 4.

    Grill prawns at medium heat for 2 minutes on each side or until the bacon is crispy. Brush more marinade on the skewers throughout cooking

  • 5.

    Remove from the grill and serve

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