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Craisins® & Apple Strudel

Be inspired by Ocean Spray's Austrian-inspired dessert with a new twist.


  • 4 large Granny Smith apples, peeled and diced

  • 100g Ocean Spray® Craisins® dried cranberries

  • 1 tbspn honey

  • Pinch cinnamon

  • Zest of 1 1/2 lemon

  • 75g sugar

  • 50g butter

  • 1 pack filo pastry

  • 100g sugar (for sprinkling)


  • 1.

    Cook apples, Crasins®, honey, cinnamon, lemon zest and sugar in a saucepan over a medium heat for about 15 minutes or until soft. Set aside to cool.

  • 2.

    In a separate saucepan, melt butter. Lay out filo on a bench and brush each layer with butter and a sprinkle of sugar (about 6-7 layers thick).

  • 3.

    Lay apple mixture in the centre forming a log shape, fold in pastry ends and roll. Seal by brushing edge with butter and sprinkling with remaining sugar.

  • 4.

    Bake in a medium oven (180o C) for 15 minutes. Serve with cream or ice cream.


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