tmedia
Main content

https://www.lifestylefood.com.au/recipes/16832/traditional-pancakes

LifestyleFOOD.com.au

Traditional Pancakes

Celebrate Pancake Day with this traditional recipe. Using only three key ingredients – eggs, self-raising flour and milk – you can create delicious homemade pancakes at time any of the day, whether it’s a morning treat, light lunch or delectable dessert.

Ingredients

  • 4 eggs

  • 1½ cups self-raising flour

  • 1½ cups (375mL) skim milk

  • 1 tbs low fat spread

Method

  • 1.

    Sift flour into a bowl. Make a well in the centre. Whisk together the milk and eggs in a large bowl.

  • 2.

    Add the milk mixture to the flour mixture, whisking constantly until a smooth batter forms.

  • 3.

    Heat a non-stick frying pan over low heat and melt a little low fat spread.

  • 4.

    Add 2 tablespoons of mixture, spread quickly to form a circle. Cook until bubbly, a little dry around the edges, and lightly browned on the bottom; turn and brown the other side.

  • 5.

    Serve these delicious pancakes with your favourite topping.

Notes

Makes 20 small pancakes.

*Using a large frying pan with one small ladle full of batter will give you a crepe style pancake, which are best for flipping.

» Metric Converter

Tell us what you think in the comments below

 
 

Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 0 0 0 0
Average Rating
0 comments • 0 ratings