Serve this fish spread with some fresh bread for a delicious summer starter.
Drain the tuna into a medium bowl and mash with the back of a fork. Add the lemon zest, juice, paprika, parsley, mustard, shallot and the mayonnaise. Season to taste and serve with some fresh bread.
Nutritional analysis per serving (2 servings)
Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.
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