https://www.lifestylefood.com.au/recipes/16028/blueberry-and-carob-muffins
LifestyleFOOD.com.au
Delicious light tasty muffins
1.
Grease a 6 hole muffin pan. Sift flour into a bowl, stir in the brown sugar, blueberries, coconut, egg , buttermilk and oil. Stir quickly with a large metal spoon until just combined. Spoon the mixture into prepared pan. Bake in moderately hot oven about 25 minutes. Srinkle extra coconut on top atfer cooking
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