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Byron Guacamole

Byron Bays take on Guacamole with delicious ingredients.


  • Jalapeno peppers

  • Garlic

  • Avocado - diced

  • Lemon juice

  • Salt and pepper


  • 1.

    Bake jalapenos on salt in the oven until cooked.

  • 2.

    Also bake some whole bulbs of garlic but not on the salt.

  • 3.

    Peel and deseed the jalapeno then chop.

  • 4.

    Squeeze out the garlic and place in a bowl with the jalapeno.

  • 5.

    Mix through the chopped avocado and then dress with lemon juice and season with salt and pepper.


Serve with corn chips

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