Crispy potato patties spiked with Indian flavours are served between a burger bun, topped with lettuce, tomato sauce, and mayonnaise.
In a mixing bowl add potato,peas,chilli powder,garam masala powder,chat masala,mint,coriander leaves,tomato ketchup,breadcrumbs and mix well.
Form pattice out of it.
In a frying pan heat some oil and fry this in the oil till golden on both sides.
For turing this into burger...Just toast some burger bun in a pan till golden.
Apply a good amount of mayo on one side of the bun.
Put some crunchy lettuce leaves.Top it with the burger pattice.
Apply tomato ketchup on the other side of the bun and cover the burger.
Serve hot or wrap it in foil and take it to your favorite picnic destination.
Trending This Week