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Serves 4 - 6
Layout pancetta and cut into long strips.
Place small cubes of meat on the end of the pancetta and roll up.
Season with salt and pepper. Thread onto skewer and cook on BBQ for approx. 8 – 10 min.
Mix salad ingredients together in a large bowl. Serve with lamb.
This recipe is from episode 34 of Good Chef Bad Chef series 3.
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