Advert
Advert
tmedia
Main content

https://www.lifestylefood.com.au/recipes/15713/chocolate-truffles

LifestyleFOOD.com.au

Chocolate truffles

This recipe is from Episode 11 of Good Chef Bad Chef Series 3

Ingredients

  • 150g dark chocolate

  • 150ml cream

  • 100g dark chocolate, melted

  • cocoa for dusting

  • icing sugar for dusting

Method

  • 1.

    Warm cream and add 150 g chocolate, stirring till combined and smooth. Pour into a container and refrigerate for approx. 1 hour or until set firm.

  • 2.

    Shape into 8 balls. Roll the balls through cooled melted chocolate to coat. While the chocolate is soft, roll in cocoa/icing sugar until truffle is coated & smooth. Refrigerate.

Notes

Yield:
8 pieces at 50g
16 pieces at 25g

» Metric Converter

 
 

Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

3 3 3 3 3
Average Rating
2 comments • 3 ratings
Please login to comment
Posted by Vicci2Report
I tried this recipe, and it is a very messy one to do. I have chocolate all through the kitchen, the cleaning up was well worth the result. And they're fun to make!
Posted by Sonia114Report
I Tryed to make them but it didnt work i followed the recepie but the balls are all sloppy n hard to set even if i left it in the fridge for over night. Wat do i do with the mixture now?