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Recipe for Guacamole
Cut avocados in half, remove the stones and scoop the flesh onto a plate, mash well..Add lemon juice and garlic if desired, and mix well.
Very finely chop chili and red onion and add to mixture together with chopped shallot..
Stir in salt and cracked black pepper..
Serve with tortilla chips or use on wraps, burgers or sandwiches..
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