Preheat the oven to 200°C fan forced.
Place the golden delight potatoes into a large saucepan and cover with cold water. Bring to the boil over high heat. Remove from the heat and drain well.
Melt the butter in a large frying pan over medium heat. Add the onion and bacon, stirring occasionally, for 5 minutes or until onion is soft. Add the garlic and thyme, cook for 2 minutes. Add the golden delight potatoes and toss to combine. Stir in the stock, cream, half the cheese and season with salt and pepper.
Transfer the mixture to a lightly greased 5cm deep, 17cm x 27cm (base) baking dish. Cover with foil and bake for 20 minutes. Remove the foil, sprinkle over the remaining cheese and bake for a further 15-20 minutes or until golden. Serve.
This recipe features golden delight potatoes, part of the Delight potato range from Moraitis Fresh. Now starring exclusively at Woolworths.
For more delicious potato recipes from the Delight potato range click here