tmedia
Main content

https://www.lifestylefood.com.au/recipes/15201/dohra-kabab

LifestyleFOOD.com.au

Dohra Kabab

Ingredients

  • gredients

  • 1 kg boneless meat

  • 1 tbsp grated raw papaya

  • 10 cm piece of ginger

  • 2 tbsp freshly ground

  • pepper

  • 1 tbsp coriander powder

  • 1/2 cup ghee

  • 1 cup hung curd

  • 2 tsp chilli powder

  • Salt to taste

Method

  • 1.

    to make Dora Kabab

  • 2.

    1 Trim the meat of excess

  • 3.

    Fat. Pound the boneless

  • 4.

    Meat pieces with a meat

  • 5.

    Mallet or 'hamam dista' till

  • 6.

    Reduced to a pulp. Add all

  • 7.

    The ingredients together and

  • 8.

    Blend to a paste in the

  • 9.

    Mixie.

  • 10.

    2 Everything should be well

  • 11.

    Mixed and very soft. Take a

  • 12.

    Handful of the meat mixture

  • 13.

    And shape onto skewers like

  • 14.

    Sheekh kababs.

  • 15.

    3 Now, take ordinary thread

  • 16.

    And wrap around the kabab

  • 17.

    Thoroughly.

  • 18.

    4 Put in a tandoor, or

  • 19.

    Barbecue or grill in an oven

  • 20.

    Rotating and basting with

  • 21.

    Ghee.

  • 22.

    5 Serve with lime wedges.

  • 23.

    The guests will unwind the

  • 24.

    Strings themselves.

Metric Converter

Tell us what you think in the comments below

 
 

Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

1 1 1 1 1
Average Rating
0 comments • 1 rating