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Patate E Pepe

Family reciepie handed down


  • 6 Green / yellow peppers deseeded and diced roughly

  • 4 potatoes cubed

  • 2 onions sliced thick

  • 2 - 3 cloves garlic crushed

  • 2 red capsicum deseeded and diced

  • 2 massel chicken stock cubes

  • 2 massel beef stock cubes

  • olive oil


  • Pasta Gravy sauce ( see other reciepies for this )


  • 1.

    Fry potatos in stock cube and a clove of garlic and set aside

  • 2.

    Fry peppers, capsicum in another stock cube and garlic, remove and add to potatos.

  • 3.

    Fry onion in remaining stock and garlice and add to potatoes.

  • 4.

    Enjoy on its own as a side dish, or add to some pasta!

  • 5.

    Can also add pasta gravy sauce for another version!

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