Simple Chicken and potato dish with italian flavours!~
We grew up with this and it became a favourite.


  • 2 kilo Mixed Chicken pieces skin on

  • 4 - 6 Large potatoes cut into wedges

  • 3 - 4 Tbls oregano ( fresh is always best!)

  • 6 - 8 Tbls parmesan ( use one from a deli not the crap from a supermarket!!)

  • 3 - 4 cloves crushed garlic

  • 1/4 cup olive oils

  • salt and pepper to season


  • 1.

    This is a very rustic dish, simply mix all the ingrediants making sure the chicken is coated well, and bake untill crispy in a hot oven! ( aprox 40 min )

  • 2.

    To easy!!

Nutritional information

Nutritional analysis per serving (2 servings)

  • Energy 3123kj
  • Fat Total 166g
  • Saturated Fat 52g
  • Protein 224g
  • Carbohydrate 176g
  • Sugar 8g
  • Sodium 4671mg

Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.

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Serve with a nice salad!

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