Douple Choc Pancakes

1.

Heat a frying pan and melt the butter.

2.

In a bowl sift the flour,sugar, and cocoa and using an electric hand mixer beat in the eggs,milk and halve of the melted chocolate. Using a wooden spoon stir in the choc chips.

3.

Pour a little of the batter into the heated frying pan and flip when the top-side is coverd in bubbles. Cook for about 1 min or until if toched lightly it springs back. repeat until mixtur eis used up

4.

Serve on a plate with the cream and the rest of the melted chocolate.