These super easy golden syrup dumplings are sweet and great for dessert.


  • Ingredients:

  • 1 1/2 cups self raising flour

  • 1/2 cup milk

  • 50g butter, diced

  • 1 egg

  • 1 teaspoon vanilla essence

  • Sauce:

  • 1/2 cup brown sugar

  • 2 cups water

  • 30g butter

  • 1/3 cup golden syrup

  • 1 teaspoon lemon juice


  • 1.

    Sift flour into a mixing bowl. Add butter, use fingertips and make breadcrumbs. Make a well. Beat milk, egg and vanilla together until combined, then pour into well. Mix until dough forms.

  • 2.


  • 3.

    Put water, golden syrup, brown sugar, butter and lemon juice in a large saucepan. cook over medium heat until sugar is dissolved.In crease heat to high and bring to the boil. Reduce heat to medium. Scoop a heaped spoon of dough, then drop it in the sauce. Cover with lid and cook for 10-15 mins.

Nutritional information

Nutritional analysis per serving (8 servings)

  • Energy 252kj
  • Fat Total 9g
  • Saturated Fat 5g
  • Protein 3g
  • Carbohydrate 38g
  • Sugar 9g
  • Sodium 30mg

Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.

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Posted by Trevor70Report
good and simple