Try Mark's Tuna Sashimi with Fukushima sauce from week 4 of COME DINE WITH ME AUSTRALIA series 2.
Add soy sauce, lemon juice and olive oil to a small bowl and mix
Add Tuna Sashimi to mixture and marinate for 1 hour
Serve on plate with lemon wedges and Fukushima sauce.
Add Soy Sauce, Olive Oil, Lemon Juice and Wasabi to a small bowl and combine.
Add Salt & Pepper to taste
Nutritional analysis per serving (16 servings)
Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.
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