https://www.lifestylefood.com.au/recipes/1334/stir-fried-lettuce

LifestyleFOOD.com.au

Stir Fried Lettuce

Recipe by from Food Source Asia

Share Facebook Pinterest Google Plus Email

Ingredients

  • 1.5 tablespoons Peanut Oil

  • 2 Cloves Garlic

  • 1 knob Ginger finely sliced

  • 2 small Red eschallots

  • 0.5 iceberg lettuce roughly torn

  • 0.5 cup black fungi torn

  • 1 teaspoon Crushed yellow rock Sugar

  • 2 tablespoons shao xing cooking wine

  • 2 tablespoons light soy sauce

  • 1 tablespoon dark soy sauce

  • 2 teaspoons Chilli Bean Sauce .

  • 0.5 cup chicken stock

  • 0.5 teaspoon Szechuan peppercorn roasted and ground

Add To My Shopping List

Method

  • 1.

    Heat the oil in a wok until just smoking.

  • 2.

    Add the garlic, ginger and eschallots and fry until fragrant.

  • 3.

    Add the lettuce and fungi and fry a further minute.

  • 4.

    Add the rock sugar and shao xing and toss to melt, then add the light and dark soys and the chilli sauce.

  • 5.

    Taste the sauce for seasoning and balance.

Notes

Transfer the lettuce to a bowl with the sauce and sprinkle the Szechuan pepper over the top

Share Facebook Pinterest Google Plus Email

Trending This Week

Thumbnail of Deep-Fried Whiting

Deep-Fried Whiting

Thumbnail of Pad Thai

Pad Thai

Thumbnail of Szechuan Beef

Szechuan Beef

Thumbnail of Duck and Ginger

Duck and Ginger

Metric Converter

Tell us what you think in the comments below

 
 

• Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

2 2 2 2 2
Average Rating
0 comments • 1 rating
Please login to comment
Back
Thumbnail of Be on TV! loading... Thumbnail of SHA s12 application loading...
Slide 1 Slide 2